Prep meat, fish, vegetables, and bread with a coordinated knife set that keeps your everyday cutting tools close at hand.
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16-piece collection: You get an 8-inch chef knife, santoku, bread, utility, and paring knives, six steak knives, a carving fork, kitchen shears, a sharpener, and an acacia wood block.
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Hand-sharpened blades: X50Cr15 high-carbon stainless-steel blades with 14–16° edges help you cut ingredients smoothly.
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Wooden handles: Full-tang construction and ergonomic handles give you a balanced, comfortable grip during meal prep.
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Easy storage and care: Keep your knives organized on the countertop in the natural acacia block; hand wash with mild soap and warm water, then dry immediately to help preserve the blades and handles.
